The summer season salad with spinach and strawberries is quick, colourful and a scrumptious seasonal dish to whip collectively. I’ve been going to the salad for years.
I’ve at all times thought-about myself not as a "fruit in tasty dishes", I do probably not know why however I simply can’t do it with apricot rooster, and raisins at bobotie actually spoil me – however spinach and strawberry salad is the dish that conquered me! And now prudence is de rigueur with The rooster salad boats and The butternut and apple soup … a delirious metropolis right here!
Salad with spinach and strawberries
Servings : 6
Components for the salad
child spinach leaves,
rounds (about 1 cup)
Components for French dressing
salt and pepper,
Grill nuts in oven till golden (5 to 10 minutes). As soon as the nuts are cool, throw them on the salad.
Organize the spinach leaves in your serving dish.
Garnish with strawberries, feta cheese and avocado slices.
Whip the components of the dressing and serve together with your salad.
Take pleasure in it!
I’m a registered dietitian residing in Johannesburg. I imagine within the monumental advantages of house cooking. Register for recipes, ideas and sensible ideas in your inbox.